0:00
Guacamole. Holy guacamole. Holy guacamole. Try Antaki's guacamole flavored. Oh yeah, it's new I think. I've never seen it before. New look, more intensity. That doesn't mean new. I've seen this around for a while. Never tried it though, so. It's new to us. New to me
0:17
Alright, I think we did. Really? Yeah. Oh, I ripped the whole bag
0:28
I don't know. Smell first. Ooh. Wait, I see one I want down that way
0:34
Ooh, it's got a strong smell. Yeah, that's for the guacamole. Mmm, I love that smell
0:41
Smells like something I've smelled before. And he doesn't like guacamole. Like, real guacamole
0:46
I think it's guacamole. It's not. Guacamole sounds weird. It's guacamole, you weird
0:53
Hurry up, because I want to try this. It smells so good. I like guacamole
0:59
Just a little bit of it. Guacamole. You're going to get made fun of
1:05
Well, there's no little symbol. Is there a little symbol? No. If the E goes E, you're supposed to put the little dash on it
1:14
All right. Let's go. sorry the taste weird
1:27
tastes exactly like guacamole I think guacamole it's softer than a regular ducky
1:35
it's spicy oh this one's hard holy shit because that one's like a
1:43
it's like a dog bone It tastes like a dog bone Ew That was disgusting And they kind of spicy there a little spice to it says it mild it a little more than mild mild
2:00
probably these would be good like crushed up and put on a taco
2:07
if you're gonna eat tacos like crush them up in a bag or something and then sprinkle them on top
2:12
Yeah, that'd be good. Yeah, a lot extra crunch. And if you don't want to do actual guacamole, this kind of gives you the same vibe
2:21
Yeah, it tastes exactly like guacamole. It does. I don't think there's other peppers in here
2:30
Some pictures of jalapenos. My guacamole has peppers and stuff in it
2:35
Oh, does it? It's not just avocado. No. Yeah, that's a pretty good flavor
2:42
I mean, I couldn't eat the whole bag. No. I don't think this would be a chip that's good on its own
2:47
but on the side with something else, I think it would be good. Mm-hmm. It'd be good with tacos
2:52
Mm-hmm. It'd be good. With a sub, like a, yeah, on the side with a sub, I think it would be good
2:58
It'd be dipped in sour cream. Oh, yeah, that'd be good. Yeah, lots of options that you could eat this with
3:05
That's probably my third favorite taco. Third favorite? Yeah. Yeah, this one's a unique one
3:11
So I would probably give it a three and a half, I think
3:18
Yeah, I'd give it a three and a half. Yeah, I recommend you trying it
3:24
So if you haven't seen it in a recent video, we tried a chip that's supposed to be like a knockoff of Takis
3:29
that are really good. From Aldi. From Aldi, the Pueblo something. So check out that video if you haven't seen it yet
3:35
It's one of our top performing videos. So check that video out next
3:39
Thanks for watching. We'll see you in the next one